| Zeppoles | Ricotta Italian Donuts with Vanilla Pastry Cream And our House Wild Berry Jam | $6.50 |
|---|---|---|
| Baklava Baked Brie | Phyllo Wrapped Brie with Pistachios and Orange Cardamom Honey | $8.50 |
| Southwestern Hummus | Serrano Green Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips | $8.25 |
| Rosemary Marinated Roasted Beets | Candied Walnuts, Maytag Blue Cheese, Balsamic Reduction, Extra Virgin Olive Oil and Pancetta Chinffonade Over Braised Spinach | $8.25 |
| Anaheim Corn Meal Dusted Calamari | Buttermilk Soaked and Corn Meal Coated Served with Sweet Chili and Lime Serrano Sauce | $9.50 |
| (Sub Egg Whites No Extra Charge) | ||
| Provencal | Herb Whipped Goat Cheese, Spinach and Tomato Confit | $9.75 |
|---|---|---|
| Mexican | House Made Chorizo, Potato, Cheddar Cheese and Roasted Pico De Gallo | $9.50 |
| Denver | Ham, Peppers, Onion and Cheddar | $9.50 |
| Meat Lovers | Ham, Chorizo, and Bacon with Tillamock Cheddar Cheese | $10.50 |
| Smoked Salmon | Red Onions, Capers, Spinach and Herb Whipped Goat Cheese | $11.00 |
| Veggie | Spinach, Artichoke, Roasted Peppers, Red Onion, Tomato Confit | $9.25 |
| Sardou | Sautéed Spinach and Artichoke Hearts with Herb Goat Cheese | $9.50 |
| (All Served with Ranch Potatoes and Fresh Fruit Salad) | ||
| Josephine’s | Freshly Baked Biscuit Topped with House Smoked Pork Loin, Two Poached Eggs and Real Hollandaise | $9.75 |
|---|---|---|
| Petite Filet with Béarnaise | Biscuit Topped with Petite Filet Mignon, Poached Eggs and Tarragon Hollandaise | $12.50 |
| Huevos Benedict | Biscuit with Two Poached Eggs and Avocado Topped with Roasted Pico De Gallo | $9.50 |
| Smoked Salmon | Savory Potato Pancakes topped with Two Poached Eggs, Smoked Salmon and Dill Hollandaise | $11.50 |
| Eggs Sardou | Two Eggs Poached with Sautéed Spinach and Artichoke Swiss Cheese Mix On Biscuit with Hollandaise | $9.75 |
| (Add to Salad: Grilled Chicken Breast $3.25, Seared Scallops $4.25) | ||
| Champagne Salad | Organic Baby Greens Tossed with Champagne Fresh Herb Vinaigrette, Goat Cheese, Candied Arizona Pecans, Avocado and Grapefruit | $10.50 |
|---|---|---|
| Caesar Salad | Crisp Romaine with Caesar Dressing, Reggiano Cheese Lemon Wheel, Thyme Roasted Tomato and Croutons | $10.00 |
| Bowl of Roasted Tomato Soup and Grilled Cheese | Roasted Tomato Soup Topped with Toasted Pepitas Served with Tillamook Cheddar, Herbed Goat Cheese Grilled Sandwich on Village Baker Sourdough | $10.50 |
| Quiche of the Day Combo | With Cup of Soup and Side Salad | $9.75 |
| Bowl of Soup | $5.25 | |
| Cup of Soup | $4.00 | |
| Cup of Soup with Small Caesar or Dinner Salad | $9.25 | |
| (Bacon, Ham or Smoked Pork Loin Add $2.50) | ||
| Pancakes | With Warm Maple Syrup | $6.00 |
|---|---|---|
| Add-Ons | Blue Berries, Sliced Strawberries or Chocolate Chips Add | Add $1.50 |
| Village Baker Brioche French Toast | With Warm Maple Syrup | $7.00 |
| Banana Foster French Toast | Rum Flambéed Bananas and Topped with Candied Pecans | $8.75 |
| Stuffed French Toast with Orange Mascarpone | Topped with Cognac Flambéed Strawberries | $9.50 |
| Mountain Breakfast Plate | Two Eggs Any Style, (Bacon, Ham or House Smoked Pork Loin) and Ranch Potatoes (Choice of Village Baker Whole Grain, Sourdough, Brioche or House Biscuit) | $8.75 |
|---|---|---|
| Egg Sandwich | On Toasted Brioche, Tillamook Cheddar Cheese and Applewood Smoked Bacon Served with Ranch Potatoes | $8.25 |
| Flagstaff Steak Potato Hash | Ancho Grilled Tenderloin Tips, Grilled Red Onions, Roasted Sweet Pepper Medley Topped and Tillamook Cheddar with Two Eggs Any Style Served with a side of Fresh Fruit | $11.50 |
| Scratch Biscuits and Chorizo Gravy | With Roasted Pico De Gallo and Two Eggs Any Style | $9.25 |
| House Hickory Smoked Salmon Plate | With Savory Potato Pancakes, Herb Goat Cheese, Sliced Tomato, Red Onion, Capers and Baby Greens | $11.75 |
| McCann’s Steel Cut Irish Oatmeal | Slow Cooked with Cinnamon Served with Dry Fruit and Real Maple Syrup | $6.75 |
| (Sides; Citrus Jicama Slaw, Sweet Potato Fries, Fruit Salad, Cup of Soup or Side Salad) | ||
| Tillamook Cheddar Cheese Burger* | Sweet Caramelized Onion, Mustard Sauce and Shredded Lettuce on Toasted Kaiser Roll | $10.75 |
|---|---|---|
| The Flagstaff Burger* | Roasted Poblano and Red Bell Peppers, Smoked Gouda Cheese, Ancho Mayonnaise, Shredded Lettuce and Smoked Bacon on Toasted Kaiser Roll | $11.25 |
| Southwestern Black Bean Garden Burger | Our House Made Garden Burger with Avocado, Roasted Pico De Gallo, Manchego Cheese, Sweet Ancho Mayo and Alfalfa Sprouts On a Toasted Kaiser Roll | $9.75 |
| California Chicken Sandwich | Marinated Chicken Breast with Manchego Cheese, Avocado, Alfalfa Sprouts, Baby Greens, Fresh Tomato and Roasted Jalapeno Honey Dijon | $10.75 |
| Turkey and Brie Sandwich | Roasted Turkey with Apple Cranberry Chutney and Melted Brie Cheese Served Open Face on Our Date-Walnut Focaccia | $9.75 |
| Pancakes | $4.50 | |
|---|---|---|
| Toast or Biscuit | $1.50 | |
| Bacon, House Smoked Pork or Ham | $3.50 | |
| Ranch Potatoes | $2.50 | |
| One Egg | $2.00 | |
| Two Eggs | $3.00 | |
| Fruit Salad | $2.50 | |
| Salsa | $2.50 | |
| Maple Syrup | $1.50 | |
| Fresh Orange Juice Mimosa | $5.00 | |
|---|---|---|
| Bloody Mary | $5.00 | |
| Tropical Sangria | $7.00 | |
| Hibiscus Bellini | $7.00 | |
| Coffee | $2.50 | |
|---|---|---|
| Soda (Pepsi Products) | $2.50 | |
| Lemonade | $2.50 | |
| Iced or Hot Tea | $2.50 | |
| Hot Chocolate | $2.00 | |
| Sparkling Water (500ml) | $3.50 | |
| Still Water | $3.50 | |
| Milk | $2.50 | |
| Juice | $2.75 | |
| Be Sure to Inquire About our Seasonal Draft Beer Selections | ||
| Tap | $4.50 | |
|---|---|---|
| Import and Premium | $4.50 | |
| Domestic | $3.50 | |
*(Eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.)